RELIVE THE ROAD
The Regroup Café
Speciality coffee and world-class patisserie served with a side of cycling panache in Tempe, Arizona.
Welcome to the Regroup Café. Proudly serving world-class speciality coffee and patisserie with a side of cycling panache in Tempe, Arizona, since 2016.
In case it isn't obvious, we love speciality coffee. But the beverage that bookends our rides is only the end result of the help and advice of a long line of people. We're infinitely thankful for the relationships we've fostered with our partners and patrons since opening our doors here in Tempe, Arizona in 2016. From our regulars, to our seasonal visitors, to those visiting Regroup for the very first time, we thank you for spending your time and hard earned dollar with us. We couldn’t do it without your support.
WHAT WE'RE LOVING
Beverage
The Perfect Cappuccino
Mythical Coffee
In a nod to simplicity, we salute the perfect cappuccino. Our GOAT espresso shot combined with perfectly frothed milk from our Slayer Steam Espresso machine hits the spot every single time. Pair it with something from our Chacónne Patisserie selection for the ultimate treat.
Pastry
Cream Cheese Danish + Seasonal Fruit
Chacónne Patisserie
To no one's surprise, our favorite pastry looks almost as good as it tastes. The perfect combination of decadent cream cheese and the best seasonal fruit in the valley results in a pastry you can happily devour every day.
OUR PARTNERS
Coffee
The first sip seals the deal. If our coffee were a climb, it would be hors catégorie.
Brewing Led by the talented husband and wife duo Eric and Kat, Phoenix's Mythical Coffee is a purveyor of accessible, speciality coffee. With a love of stories infused into every batch, Mythical roasts its flavorsome beans in full awareness of the people and communities that harvested them. If you haven't yet had the pleasure of a Mythical brew, we encourage you to come and taste the telling difference of a handcrafted, hyper-local cup of coffee.
Roast Mythical uses the Loring Smart Roast S35 Kestrel, which, amongst other innovations, includes its ultra-clean technology. With the included afterburner, coffee is roasted without discharging any smoke or odor, allowing ultimate adjustability.
Food
Our unique patisseries, sourced from legendary local partners like Chacónne Patisserie and Noble Bread, are the perfect complement to your favorite beverage.
Pastries Chacónne Patisserie, led by chef extraordinaire Mark Chacón, takes the Phoenix pastry game to an all-new level. With a rotating selection of Mark’s favorites, you can be sure of trying something new and delicious every time you Regroup.
Small Surprises From seasonal toasts to our infamous GOAT bagel, we make a surprisingly large number of items from scratch despite being a small shop. Keep an eye out for our seasonal specials made with local ingredients.
SLAYER ESPRESSO
An espresso machine made in Seattle? At Regroup, we slay all day.
AN ESPRESSO STORY We knew very little when we started researching espresso machines in late 2014. We made the usual rounds to a host of Italian producers and almost went with a La Marzocco until we stumbled upon the original Slayer Espresso machine. Slayer was still a tiny company then, yet the design, precision, and functionality that founder Jason Prefontaine put into the machine blew us away. Plus, Slayer designed and made its machines in Seattle, WA, USA. We were sold. Since we made our first latte in late 2016 with the machine, we've since upgraded to the Slayer Steam X, and in 2017, we traveled to Seattle for the first time, taking a multi-day course on servicing the machines and became a reseller of the Slayer line. So, if you're considering a Slayer for your cafe, kitchen, office, or restaurant, we'd love to talk with you about custom designing a machine to make your espresso dreams come true.
The Regroup café is the perfect place to start your ride, plan your next or recover from your last. And make some fast friends along the way.
VISIT US